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BRUNCH MENU

MAIN COURSES 

  • Scrambled Eggs with Cheese

  • Pork Sausage 

  • Pork Bacon

  • Fruit Platter

  • Shrimp & Grits

  • Breakfast Red Potatoes with Sautéed Peppers and Onions

  • French Toast with Fresh Berries​

ADDITIONAL OPTIONS (ADDITIONAL FEE)

  • Omelette Station

  • Chicken & Waffles

  • Biscuits and Sausage Gravy

  • Avocado Toast- Avocado Spread, Fresh Avocado, and Poached Eggs

  • Egg Benedict- English Muffin, Canadian Bacon, Poached Egg, and Hollandaise Sauce

  • Crab Cake Benedict- Lump Crab Cake, Poached Egg, and Hollandaise Sauce

  • Smoked Salmon Egg Benedict- English Muffin, Smoked Salmon, Poached Egg, and Hollandaise   

Other Options: Text
SEAFOOD BOIL

  • Shrimp

  • Crab Clusters 

  • Sausage

  • Corn on the cob

  • Potatoes

*Garlic Butter sauce poured over the boil*

Seafood Boil.jpg
Other Options: Text
KID FRIENDLY OPTIONS

Personal Chef

  • Homemade Chicken Tenders and Garlic Mashed Potatoes

  • Taco Bar- Ground Beef, Shredded Lettuce, Shredded Cheese, Salsa, Sour Cream, Tortillas, and Chips

  • Fettuccine Alfredo with Garlic Bread

Other Options: Text
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