Chef B.K.'s Menus
PASTA
APPETIZER- CHOOSE ONE
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Bruschetta
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Antipasto Plate
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SALAD- CHOOSE ONE
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Caprese
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Italian
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ENTREE- CHOOSE ONE
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Creamy Chicken, Tomato, and Spinach Penne Pasta served with Garlic Bread
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Cajun Shrimp Linguine Pasta served with Garlic Bread
SURF AND TURF
APPETIZER- CHOOSE ONE
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Baked Brie
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Hot Spinach Artichoke Dip
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SALAD- CHOOSE ONE
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Wedge
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House
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ENTREE- CHOOSE ONE
TURF
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Filet Mignon
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Lamb Chops
SURF​
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Shrimp
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Sea Scallops
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Lobster Tail
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SIDES
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Roasted Asparagus
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Garlic Mashed Potatoes
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Sweet Potato Mash
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Brussel Sprouts
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Broccolini
CHICKEN
APPETIZER- CHOOSE ONE
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Stuffed Mushrooms
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Roasted Red Pepper Hummus
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SALAD- CHOOSE ONE
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Caesar
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Arugula
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ENTREE- CHOOSE ONE
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Boneless Chicken Breast served with Mushroom Cream Sauce, Steakhouse Mac and Cheese, Veggie Medley
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Stuffed Chicken Breast with Spinach and Cheese served with Broccolini and Roasted Fingerling Potatoes
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SEAFOOD
APPETIZER- CHOOSE ONE
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Chef B.K. Famous Crab Cake with Remoulade Sauce
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Shrimp Cocktail
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SALAD- CHOOSE ONE
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Mixed Greens
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Greek
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ENTREE- CHOOSE ONE
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Blackened Grouper served with Mediterranean Gouda Grits, Haricot Verts, and Lemon Beurre Blanc
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Pan Seared Salmon served with Pineapple Salsa, Rice Pilaf, and Roasted Brussel Sprouts
DESSERT
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Chef's Choice
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Cheesecake
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Chocolate Mousse
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Crème Brulee
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Molten Lava Cakes
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Tres Leches
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Turtle Brownie topped with Ice Cream
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Vanilla Bean Ice Cream topped with Berry Compote
*Create Your Own Menu
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Create a customized menu with Chef B.K.